Depending on the size of your party, date, time and style, the following spaces are available:
*Weather permitting, Courtyard and Upper Deck may be combined if needed.
25-40 guests
10-25 guests
20-30 guests
We can make recommendations for your party based on your preferences and price range. Bottles are charged per consumption. Specialty drinks can also be created by our talented staff. A menu will be provided for guests to choose from at your event. Specialty drinks are charged per consumption. A list of prices will be provided before all menus are finalized.
Private events are scheduled during normal operating hours and may be subject to a premium
for the space depending on the date and time of your event. Please note, we do not have an elevator
to our second floor event space.
HOURS
Sunday – Monday: Closed
Tuesday – Saturday: 4:00 pm – 9:00 pm
Cash Bar: paid for by guests “as they order”
Open Bar: each drink is charged to one tab and paid for at the end of the event by the host
Special Bar Options: charged per person/per hour (one hour minimum):
Soft Drinks Only: $5
Beer and House Wine Package: $20
Premium Bar Package, includes Beer, House Wine and Well Liquors: $25
Top Shelf Bar Package, includes Beer, House Wine and Premium Liquors: $30
We can also make recommendations on the food based on your preferences, dietary needs and price range. For parties of 20 or fewer, guests may choose from our regular and specials menus of plated appetizers, soups/salads, entrees and desserts. Final dining head count(guarantee) is required 48 hours prior to event. Full menu service parties will be charged $15 per person for the difference between the actual and guaranteed head count.
Price per person determined by the pricing of items selected and may be subject to market price. A minimum of 3 items is required (combination of appetizers, salad, main or desserts).
Two Courses – $35 per person
Choice of:
1st Caesar or Seasonal Salad
2nd Chicken Parmesan, Cacio e Pepe, Bolognese, Chicken Milanese, Beet Alfredo (choose 2 for the menu)
Two Courses Elite – $45 per person
Choice of:
1st Caesar or Seasonal Salad
2nd Chicken Parmesan, Cacio e Pepe, Bolognese, Chicken Milanese, Beet Alfredo, Salmon & Shrimp Risotto, Strip Steak (choose 3 for the menu)
Three Courses – $55 per person
Choice of:
1st Brussel Sprouts, Arancini, Mushroom Toast, Bruschetta, Shrimp Cocktail, Oysters, Sashimi Salmon, Mussels (choose 2 for the menu)
2nd Caesar or Seasonal Salad
3rd Chicken Parmesan, Cacio e Pepe, Bolognese, Chicken Milanese, Beet Alfredo, Salmon & Shrimp Risotto, Strip Steak (choose 3 for the menu)
Popovers for the table included
Three Courses Elite – $65 per person
Choice of:
1st Brussel Sprouts, Arancini, Mushroom Toast, Bruschetta, Shrimp Cocktail, Oysters, Sashimi Salmon, Mussels (choose 3 for the menu)
2nd Caesar or Seasonal Salad
3rd Chicken Parmesan, Cacio e Pepe, Bolognese, Chicken Milanese, Beet Alfredo, Salmon & Shrimp Risotto, Strip Steak, Filet at Market Cost (choose 4 for the menu)
Popovers for the table included
In-house deserts can be added to any package for an additional fee. You may prefer to bring
your own desserts and set them up in the event space. If you would like to bring in your own
desserts and have them plated and served, an additional fee of $1/person will be charged.
Guarantee – Private and Semi Private parties require a guaranteed guest head count to reserve the space. If the actual guest count falls below the guaranteed guest count, the difference will be charged at the package price. Please provide a final headcount 48 hours before the scheduled event. Full menu service parties will be charged $15 per person for the difference between actual and guaranteed head counts.
Taxes and Gratuity – Tax of 8.75% and 20% gratuity will be added to all applicable parties
Deposit and Additional Fees – A $125 (Semi Private) and $200 (Private) deposit is required to secure the space. The deposit will be turned into a gift card and returned to the guest at the event. The guest may use the gift card for the event or at another time. Parties cancelled more than 30 days prior to the event will have their deposit returned. Cancellations less than 30 days prior to the event forfeit their deposit.
An AV Screen and Monitor (NO BROADCAST CAPABILITIES) is available and may incur a separate fee. Specialty linens will be charged at cost. Any other outside equipment needed will be charged at cost and will be communicated and agreed upon with the guest and events coordinator.